MENÚ

Stews – Roasts – Specialities

separador

55- Red beans from Tolosa

9,90€

56- Goat meat

Canarian style stew with chips.

12,90€

57- Asturian beans stew “Fabada”

10,90€

58- Granny’s lentils

8,90€

59- Ropa vieja with bull tail

12,90€

60- Madrid-style tripe

11,90€

61- Cod with tomato or onions

16,90€

62- Grilled cuttlefish

With wrinkled potatoes and green mojo sauce.

13,90€

63- Pig trotters

11,90€

64- Bull tail stew

Braised in red wine, served with chips.

18,90€

65- Pork knuckle

16,90€

66- Chicken scallop

With mushroom sauce or 4 cheeses (optional)

11,90€

67- Braised iberican pork cheeks

18,90€

68- Cachopo asturiano

Breaded steak filled with ham and cheese.

19,90€

69- Lasagna Bolognese

10,90€

70- Black Angus Beef cheeks

Confit at a low temperature.

20,90€

71- Black Angus Beef ribs

Confit at a low temperature.

20,90€

“Ask for our daily stews and dishes and our seasonal side menu”

*IGIC INCLUDED